Good Points
u0026#149; Very good oven cooking performance.u003cbru003eu0026#149; Slide out storage compartment for trays and accessories.u003cbru003eu0026#149; Very good layout of burners.u003cbru003eu0026#149; Wok trivet is provided.u003cbru003eu0026#149; Burner surround is moulded and easy to clean. All burners have a raised edge so liquid spills are less likely to run into workings.u003cbru003e
Bad Points
u0026#149; Only OK for oven and cooktop ease of use.u003cbru003eu0026#149; Only OK coverage of catalytic liners.u003cbru003eu0026#149; Small indicator on / preheat indicator.u003cbru003eu0026#149; Cast iron trivets are fairly heavy and have a slightly rough surface, which makes cleaning an effort.u003cbru003eu0026#149; Manual gas ignition.u003cbru003eu0026#149; Raised bar at front of shelf makes sliding out baking dishes difficult.u003cbru003eu0026#149; No bottom only, rapid heat, fan grill, half grill or warm mode.u003cbru003eu0026#149; u0026#032;There is restricted access to some burners when in use due to proximity to other burners.u003cbru003eu0026#149; Labelling is bonded and may scratch off or fade after prolonged cleaning.u003cbru003eu0026#149; Unable to view controls in an upright position, need to bend or lower.u003cbru003eu0026#149; Oven controls are not grouped together.u003cbru003eu0026#149; Controls can be easily accessed by children – the controls are positioned at the front, below the cooktop.u003cbru003e
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